A warm welcome awaits you in the dining room in the old wine cellar, where you can meet in a convivial atmosphere and savour the food prepared in the open kitchen.
The open kitchen can also be booked for private functions – table d’hôte dinners with set menus, meals for groups of friends or protracted family reunions by the fireside or in the shade of the patio.
Served on the wooden counter, breakfast is a brunch-like affair with sweet and savoury dishes on offer. The products are local: fig loaf, honey and jams, cold cooked meats, cheeses, etc.
The bar stocks all sorts of drinks, alcoholic and non-alcoholic. Hungry? Plates of local cooked meats and Corbières cheeses are available on request.
Next events:
• Saturday 3 November 2018
• Saturday 24 November 2018
Next events:
• Saturday 3 November 2018
• Saturday 24 November 2018
Once a month from October to May. Non-residents welcome. Reservations essential, maximum of 20 guests.
In summer, from mid-May to mid-September, Alexandre welcomes you in the restaurant Un Amour de Plage, right on the beach. Sun shades, deck chairs and towel are available to rent.
